Location | Lower Mill Estate, Somerford Keynes, Cirencester |
Reporting to | restaurant Manager |
Salary | £10.00 - £11.44 per hour |
Hours | Ad-hoc shifts covering various weekends and the holiday high season |
We are seeking Front of House Team Members to join our Ballihoo restaurant team at Lower Mill Estate. This will be a zero-hour role to cover weekends and the holiday season, working varied shifts between the hours of 8am and 11pm.
What can we offer you?
- Access to the lakes and free equipment hire
- Free use of the swimming pools and gym
- Discounted spa sessions
- Reward and recognition schemes
What you’ll be doing:
- Setting up all restaurant areas
- Welcoming guests to the restaurant
- Serving of meals and drinks
- Managing payment transactions
We’d love you to have:
- Experience as a front of house team member
- Excellent customer service skills
- A commitment to honouring the values in our Customer Charter
Habitat First Group is committed to creating a diverse and inclusive working environment. We encourage applications from all individuals, regardless of background, to bring their unique perspectives and ideas to our team. If you’re interested but not sure if you have the right skills and experience, we would love to hear from you.
We are happy to talk through any reasonable adjustments you may require during the recruitment process and beyond.
If you would like to apply for the role without a CV, please contact us on 01285 863 289 and we will be happy to discuss alternative options.
You must have the right to work in the UK and will be required to provide evidence of this.
A DBS is required for all roles.
A driving licence and access to a car is recommended before applying, as our Estates are not walkable from public transport links.
Habitat First Group is committed to being a Disability Confident employer.